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The properties of beta-galactosidases from Escherichia coli with substitutions for glycine 794 and tryptophan 999

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Bibliography: p. 162-170.

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Hakda, S. (1997). The properties of beta-galactosidases from Escherichia coli with substitutions for glycine 794 and tryptophan 999 (Master's thesis, University of Calgary, Calgary, Canada). Retrieved from https://prism.ucalgary.ca. doi:10.11575/PRISM/13125

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